Alysha Gebo MS, RD, LDN

Co-Founder

Alysha is a Registered Dietitian, Licensed Dietitian Nutritionist, & an IFS trained coach with a passion for helping her clients experience the liberation of food freedom. Having personally navigated the challenges of disordered eating, she brings a unique depth of empathy and insight to her work. Alysha creates a warm, supportive space where clients can safely explore their beliefs around food, movement, and body image without judgment.

As an IFS (Internal Family Systems) trained coach, Alysha helps clients understand the internal patterns that drive their relationship with food. Rather than viewing disordered eating as something to control, her work supports clients in identifying and working with the parts of themselves that developed around protection, coping, and survival. This approach allows clients to move beyond surface-level behavior change and toward deeper clarity, self-trust, and lasting change.

She specializes in the treatment of eating disorders and gastrointestinal issues across the spectrum, with a particular passion for helping clients heal from the binge/restrict cycle. Her approach weaves together intuitive eating, gentle nutrition, and trauma-informed counseling to support lasting, sustainable change. Alysha earned her BS in Nutrition and Dietetics in 2015 and completed her MS in Psychology with a focus on eating disorder recovery.

As the co-founder of Nurtured Nutrition, Alysha is devoted to helping individuals reconnect with their bodies, reclaim autonomy in their food choices, break free from the constraints of diet culture, and step into a more empowered, aligned relationship with eating and self-worth. Outside of her work with clients, Alysha can often be found tending her garden, drawing, singing, practicing Jiu Jitsu with friends, or enjoying nature.